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Showing posts with label No Onion No Garlic Recipe. Show all posts
Showing posts with label No Onion No Garlic Recipe. Show all posts

Konda Kadalai Sundal | Black Chickpeas Sundal Recipe | Easy Sundal Recipes

Konda-Kadalai-sundal-recipe
Konda Kadalai Sundal, Black Chickpeas Sundal is this healthy, easy sundal recipe perfect for Navratri Naivedyam and snack. Sundal is made with multiple legumes but chickpeas is one of most famous beans used in Sundal and it's very easy too. I made this sundal during Ganesha Chaturthi and couldn't post it that time so now during Navratri I am sharing this super easy sundal recipe which is perfect as snack too.

Samvat Rice Khichdi | Sama Khichdi | Navratri Vrat Recipes

Sama-Ki-Khichdi-Recipe
Samvat Chawal Khichdiis quick fasting (vrat/upwas/navratri) recipe which makes excellent dish for vrat (navratri) ka khana and goes well with aloo tamatar sabzi, dahiwale kaddu or even simple raita. We can make this khichdi in no time in pressure cooker and I like to jazz up the khichdi little with spices to make it more delicious, so I added whole garam masala you can skip that too.

Falahari Aloo Tamatar Sabzi | Potato Tomato Curry | Navratri Vrat Recipes

Vratwale-Aloo-Tamatar-Sabzi
Vrat Wale Aloo Tamatar Sabzi is quick fasting (vrat/upwas/navratri) recipe which makes excellent side dish with vrat (navratri) ka khana like kuttu cheela, singhara cheela, singhara poori, samvat pulao or khichdi. This is my go recipe whether it's fasting day or not, I follow same procedure to make this aloo tamatar sabzi during non-fasting days too just add normal table salt instead of sendha namak, as this sabzi goes well with roti, poori, pulav too.

Kuttu Ka Cheela (Chilla) | Navratri Vrat Recipes

Kuttu-Cheela-Recipe
Kuttu atta cheelais quick fasting (vrat/upwas/navratri) recipe, kuttu cheela/dosa is ideal vrat (navratri) ka khana and taste yum if you like kuttu atta. This cheela is real treasure recipe which is of course very simple since most of us won't prefer to have every day during fasting. Not only during fasting we can make kuttu atta (buckwheat flour) cheela any day for breakfast as it’s quite filling, healthy, vegan and gluten-free.

Ammini Kozhukattai | MANI KOZHUKATTAI RECIPE I Ganesh Chaturthi Recipes

Ammini-kozhukattai-recipe
Ammini Kozhukattai or also known as ammani kozhukattai, mani kozhukattai, mini kolukattai is healthy, easy and quick Naivedyam for Ganesh Chaturthi. Among all the sweet offering to God these quick and super cute ammani kozhukattai makes pleasant change. There are few methods of making mini kozhukattai too and this one is most popular and easy kolukattai method. If you look for some good and easy prasadam for Pillar then this ammani kozhukattai should be in your list.

Paasi Payaru Sweet Sundal | Green Moong Dal Sweet Sundal | Easy Sundal Recipes

Paasi-Payaru-Sweet-Sundal
Green Gram Sweet Sundal, Paasi Payaru Inippu Sundal, Green Moong Sweet Sundal, Paasi Payaru Sweet Sundal what ever we may call it is this healthy, easy sundal recipe perfect for Ganesh/Vinayak Chaturthi and Navratri Naivedyam and snack. Along with savory version of sundal sweet sundal is also very popular in festival season and sweet or inippu sundal really add that extra zing to any festival and no to mention sweet normally attracts more people than savory dishes :)

Falahari Sama Dahi Chawal | Samvat Dahi Chawal | Navratri Vrat Recipes

swang-kuthiravali-curd-rice
Falahari Sama Dahi Chawal, Samvat Dahi chawal or Swang Dahi Chawal, Kuthiravali Curd Rice, Kuthiraivali Thayir Sadam, falahari dahi rice is made from sama chawal also known in English as Barnyard Millets, Kuthiravali in Tamil, Udalu in Telugu, Shyama in Bengali, Khira in Oriya, Swank in Punjabi, Kavadapullu in Malayalam, Oodalu in Kannada plus other names for Samwat chawal are bhagar, varai chawal, vari chawal,saanwa, saunfiya, samkiye, swang, samvat.

Ragi Puttu Recipe | Finger Millet Puttu | Millet Recipes

Ragi-Puttu-Recipe
Ragi Puttu is popular breakfast recipe from Kerala served along with egg curry, kadalakari (black chickpeas curry) or with pappadam, small yellow banana or even with just plain sugar. Ragi puttu is vegan, gluten-free, healthy, oil-free breakfast recipe which is made with minimal ingredients, just the flour and fresh coconut. Everyone from Kerala love puttu it's just like staple idli or poha for breakfast it's puttu in Kerala.

Masala Matar Pulao | Masala Peas Pulao | Lunch Box Recipes

Masala-Matar-Peas-Pulao
Masala Matar Pulao or Masala Peas pulao rice is easy one pot meal which can make in jiffy and also do lot of variations with it. This masala matar pulao makes excellent lunch box recipe or even perfect comfort meal for weekend when you have some good curry on making whether veg or non-veg then this simple pulao makes best combo. We can also use coconut milk to cook the pulao for extra flavors. Add few more vegetables if preferred.

Matar Kachori | Khasta Matar Ki Kachori Recipe

Matar-Kachori-Recipe
Matar Kachori, peas kachori or hare matar ki khasta kachori is flaky, crispy deep fried pastry filled with spiced peas filling and it's popular North Indian breakfast than snack during winter when there are ample of fresh peas in market. Matar Ki kachori is something which I relate a lot and since fresh peas is popular in our house along with the matar ki dal this matar kachori is another regular dish. Matar Kachori with aloo sabzi is the most famous combo and it makes great brunch deal during weekends.

Thengai Sadam Recipe | Coconut Rice | Kaanum Pongal Recipes

Coconut-Rice-Thengai-Sadam
Coconut Rice, Thengai Sadam as known in Tamil is traditional South Indian variety rice which normally made during festival specially during Pongal, Navratri and it's also popular lunch box recipe as it's very quick to prepare coconut rice. If we have leftover rice then making coconut rice is great option and as this thengai sadam is mild and not spicy it's also good for kids. Before moving over I want to wish everyone Happy Pongal and Makar Sankranti.

Anar Ka Raita | Pomegranate Raita | Easy Raita Recipes

Anar-Pomegrante-Raita
Anar Raita or Pomegranate Raita is easy raita recipe made with colorful pomegranate and spices. Anar ka raita makes great side dish with paratha or variety rice, pulao well. There are few ways of making this anar or pomegranate raita too and this is the most simple way with minimal ingredients which not only makes great side dish but also quick snack to munch on specially on summer days or if you are on diet then use low-fat yogurt and enjoy this delicious raita as snack.

Sukhi Arbi Fry | Seppankizhangu Varuval Recipe | Arbi Recipes

Sukhi-Arbi-Seppankizhangu-fry
Sukhi Arbi, arbi fry, seppankizhangu varaval, seppankizhangu roast is easy, delicious side dish which can be also served as snack or starter. Sukhi arbi makes excellet side dish with paratha, rice dal/sambar or rasam. Crispy, spicy sukhi arbi fry is delicious to eat we just need to make sure to fry the arbi well to avoid any itchiness that arbi (colocasia), yam usually has but if we fry it well then we can avoid that also we can apply little oil on hands while handling arbi or yam to avoid itchiness too.

Thinai Kara Pongal | Thinai Pongal Recipe | Foxtail Millet Pongal | Millets Recipes

Thinai-Kara-Pongal-Recipe
Thinai Kara Pongal, thinai pongal, foxtail millet pongal is healthy pongal and great way to replacement for rice. This thinai pongal is like all millets healthy, gluten-free, vegan and the best part it's very difficult to make out the pongal is not made with rice, great isn't it? So if you look to add millet in your diet then this ven pongal is wonderful option too and you can make others eat too without them noticing much. Foxtail millet also known as Thinai in Tamil, Kangni in Hindi/Punjabi, Korra in Telugu, Navane in Kannada, Thina in Malayalam, Kang in Marathi, Kang in Gujarati, Kaon in Bengali and Kanghu in Oriya.

Cabbage Vada | Cabbage Vadai Recipe | Easy Snacks Recipe

Cabbage-Vada-Recipe
Cabbage Vada, cabbage vadai, patta gobi bada is medhu vada made with cabbage instead of regular onion. Cabbage vada is made with urad dal batter and deep fried into delicious vada or vadai. Like Medhu vada or urad dal bada cabbage vada is made in similar way with just extra addition of finely chopped cabbage but the taste differs a little due to cabbage and cabbage vadai taste really delicious.

Mixed Millets Adai Dosa | Millets Adai Recipe | Dosa Recipes

Mixed-Millets-Adai-Dosa
Mixed Millets Adai Dosa, or millets adai is healthy, gluten-free, vegan breakfast recipe made with multiple milllets and legumes plus we can also say this is instast dosa if we don't consider soaking time :p If you look to add millets in your diet in interesting ways then this adai dosa is for you it's super healthy and easy to prepare and this makes a great breakfast, brunch, dinner or lunch box recipe.

Saamai Karuveppilai Sadam Recipe | Little Millet Curry Leaves Rice | Easy Lunch Box Recipes

Karuveppilai-Saamai-Sadam-Rice
Karuveppilai Saamai Sadam, millet curry leaves rice, saamai karuveppilai sadam is healthy, vegan, gluten-free, no onion no garlic recipe with goodness of little millets and curry leaves. This also makes great lunch box recipe for both adults and kids and if you look for new ideas to add millets in your diet then this curry leaves rice is great option, also to use large batch of curry leaves :)

Potato Murukku | Aloo Murukku Recipe | Easy Diwali Snacks Recipes

Potato-Murukku-Recipe
Potato Murukku, Aloo Murukku, Aloo Murukulu (Janthikalu) or chakli is easy murukku recipe, good for beginners as this is very easy with minimal ingredients. I like murukku with different flavors and this is one of the favourite too and makes good snack for Diwali or even for tea time, in my home this whole batch was over in just 2 days along with the Ratlami Sev so it's good. If you look to try something different than this is for sure good option specially during this festive season.

Ratlami Sev | Ratlami Sev Recipe | Diwali Snacks Recipes

Ratlami-Sev-Recipe
Ratlami Sev, Masala Sev is popular sev recipe from city of Ratlam in Madhya Pradesh, also known as Ratnapuri in Malwa region. Ratlami sev does looks similar to kara sev but it's very different recipe and of course it's not similar to normal besan sev in taste, shape or size, made with besan (gram flour) and lots of spices this is great to eat. Though the sev is not very spicy in taste but it's very flavorful, aromatic with all the spices that we use in this sev, good snack for Diwali.

Sama Ke Mungfali Chawal | Kuthiravali Peanut Rice | Navratri Vrat Recipes

swang-kuthiravali-peanut-rice
Falahari Sama Ke Mungfali Chawal , Samvat mungfali chawal or Swang Fali Ke Chawal, Kuthiravali Peanut Rice, Kuthiravali verkadalai sadam, falahari peanut rice is made from sama chawal also known in English as Barnyard Millets, Kuthiravali in Tamil, Udalu in Telugu, Shyama in Bengali, Khira in Oriya, Swank in Punjabi, Kavadapullu in Malayalam, Oodalu in Kannada plus other names for Samwat chawal are bhagar, varai chawal, vari chawal,saanwa, saunfiya, samkiye, swang, samvat.